Sunday, January 15, 2012

Spritz Cookies

I was so pleased with these spritz cookies. Normally I have a lot of trouble getting the dough the right consistency, but these were perfect first and second time through.


Ingredients:
1 1/2 cups butter (3 sticks)
1 cup sugar
1 egg
2 tbsp milk
1 tsp vanilla
1/2 tsp almond extract
3 1/2 cups all-purpose flour
1 tsp baking powder





Directions:
1.Cream butter and sugar until smooth and slightly fluffy
2. Add egg, milk, vanilla and almond extract. Beat well
3. Gradually add flour and baking soda until smooth
4. Place dough in press and press on ungreased cookie sheet
5. Bake at 375 for 10-12 minutes

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